Organic flakes di farro is a nutritious and delicious alternative to traditional breakfast cereals. They are made with whole grain farro, a type of wheat rich in fiber, B vitamins, and other nutrients. The benefits of eating organic flakes di farro include: 

•         They are a healthy source of fiber. 
•         They are a good source of protein. 
•         They are low in sugar. 
•         They are low in calories.